• Patience is a Virtue

    I guess I’m not that virtuous. I am THIS close to being done with this school thing, but the days seem to be getting longer and longer the closer I get. Isn’t that always how it goes? I apologize for being absent on the blog, but life has indeed taken over. Between clinical rotations, work [...]

  • Project EHC: Pumpkin Peanut Butter Chocolate Chip Muffins

    A muffin with a name that long has a lot to live up to! And these particular muffins may have come with a proposal… of sorts. As I was wishing Kohy a happy Peanut Butter Lovers Month (nobody loves peanut butter like this man), he got so excited that he may have propositioned marriage to [...]

  • Eunice’s How-To’s: Running Your First Half-Marathon

    With the fall running season in full swing, I’m sure some of you are preparing for your first race. Even if you’re not a rookie, it never hurts to go over some reminders for the big day. I am no seasoned marathoner, but I did learn a few things during my half back in March. [...]

  • A Post of Firsts

    Another rotation down… A bunch more to go! I completed my Rehabilitation rotation last week. Although it wasn’t my first rotation, it was the first time I’d done clinical-type work in years. I forgot how much paperwork is involved! But I’m relieved that I remembered most of what I learned in class. My preceptor was [...]

  • Black Bean “Guacamole-Wannabe” Dip

    Oh hi! It’s been a while, huh? I’ll get to that in a minute, but first let me tell you about this dip I made. I’ve been on a chickpea kick lately. Roasted, as hummus, as falafel… It’s good stuff. But as I was putting yet another can of chickpeas in my shopping cart Monday, [...]

Patience is a Virtue

I guess I’m not that virtuous. I am THIS close to being done with this school thing, but the days seem to be getting longer and longer the closer I get. Isn’t that always how it goes? I apologize for being absent on the blog, but life has indeed taken over. Between clinical rotations, work [...]

Project EHC: Pumpkin Peanut Butter Chocolate Chip Muffins

A muffin with a name that long has a lot to live up to! And these particular muffins may have come with a proposal… of sorts. As I was wishing Kohy a happy Peanut Butter Lovers Month (nobody loves peanut butter like this man), he got so excited that he may have propositioned marriage to [...]

Eunice’s How-To’s: Running Your First Half-Marathon

With the fall running season in full swing, I’m sure some of you are preparing for your first race. Even if you’re not a rookie, it never hurts to go over some reminders for the big day. I am no seasoned marathoner, but I did learn a few things during my half back in March. [...]

A Post of Firsts

Another rotation down… A bunch more to go! I completed my Rehabilitation rotation last week. Although it wasn’t my first rotation, it was the first time I’d done clinical-type work in years. I forgot how much paperwork is involved! But I’m relieved that I remembered most of what I learned in class. My preceptor was [...]

Black Bean “Guacamole-Wannabe” Dip

Oh hi! It’s been a while, huh? I’ll get to that in a minute, but first let me tell you about this dip I made. I’ve been on a chickpea kick lately. Roasted, as hummus, as falafel… It’s good stuff. But as I was putting yet another can of chickpeas in my shopping cart Monday, [...]

Et cetera

Him: “ZOMG. We need to buy this! For my oats!” Me: “Umm. Ok, yeah sure.” … Me: “Waiiiiit a second…” *checks ingredients* Me: “We have all these ingredients at home!” Him: “It’s not the same! Why don’t you love me!?”   Next thing you know I’ll be monitoring his bank statements for Pumpkin Spice Lattes. [...]

Plan, Shop, Cook, Eat

Sounds simple enough, right? Not if you’re like me and aim to make life as difficult as possible. Does that ever happen to you? You know that a little planning goes a long way, but you refuse to do it. You take the long road, and come out on the other side looking like this: [...]

The Food I Ate

It was good. The end. Ok, ok, I’ll elaborate. There has been some ridiculously delicious food in my life lately. In an effort to be more social, I have been taking everyone up on invitations to go out, especially when food is concerned. My friend Camille just celebrated her birthday month ( I think she [...]

Project EHC: Catalan Beans

This post can also be titled: ”The Best Beans Ever in Life”. As promised, I’m sharing the recipe I learned in that Spanish cooking class from a few weeks ago. I was very excited about these beans because the recipe included bacon and chorizo. I don’t know why I hadn’t thought of combining these two [...]

Hi, Hello.

This past week has been insane with internship projects, making that money, and keeping up with friends and lovers (or just the one). I’m tired! But there’s also a lot I’ve been wanting to share with you, so I’m making this post my Food 4 Fitness Preview Special. Some of the topics I will be [...]